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2. An Evaluation of the Food FARMacy Pantry Program
3. Climate Risk Management in Agricultural Extension (CRMAE) Facilitators' Guide
4. Climate Risk Management in Agricultural Extension (CRMAE) Handbook
5. Climate Risk Management in Agricultural Extension (CRMAE) Reference Guide
6. From Belonging to Being and Becoming: how urban planning can bridge the gap between immigration and a Just Transition, one recipe at a time
7. The Right to Adequate Food and Gentrification in Harlem, New York
8. Impact of flooding on food security across Africa
9. Opportunities and Barriers to Use of Climate Services in Senegal
10. Multiple cropping alone does not improve year-round food security among smallholders in rural India
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