Articles

Innovative matrix for applying a food systems approach for developing interventions to address nutrient deficiencies in indigenous communities in India: a study protocol

Ghosh-Jerath, Suparna; Downs, Shauna; Singh, Archna; Paramanik, Santanu; Goldberg, Gail; Fanzo, Jessica C.

Background: Indigenous communities retain knowledge of the land and food resources rooted in historical continuity within their region of residence. Food systems research can be leveraged to identify strategies to encourage sustainable use of complex multi-species agroforestry systems by indigenous communities contributing to nutritional needs while simultaneously preserving the ecosystems and their benefits to society. Till date, the analyses of food systems have predominantly focused on high income countries often overlooking the alternatives (dietary and production) that would be most relevant to low and middle income countries (LMIC). Thus, innovative methodological approaches are needed to comprehensively characterize diverse food systems in LMICs with special reference to indigenous communities.

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Also Published In

Title
BMC Public Health
DOI
https://doi.org/10.1186/s12889-019-6963-2

More About This Work

Academic Units
International Research Institute for Climate and Society
Published Here
February 7, 2024