Articles

Ensuring societal considerations are met when translating science into policy for sustainable food system transformation

Singh, Brajesh K.; Fraser, Evan D.G.; Arnold, Tom; Biermayr-Jenzano, Patricia; Broerse, Jacqueline E.W.; Brunori, Gianluca; Caron, Patrick; De Schutter, Olivier; Fabbri, Karen; Fan, Shenggen; Fanzo, Jessica C.; Gajdzinska, Magdalena; Gurinovic, Mirjana; Hugas, Marta; McGlade, Jacqueline; Nellemann, Christine; Njuki, Jemimah; Tuomisto, Hanna L.; Tutundjian, Seta

Background: A food system transformation is needed to address food and nutrition security, minimise impacts on planetary health, reduce climate change emissions, and contribute to equity, diversity, and the Sustainable Development Goals.

Subjects

Files

  • thumnail for Singh et al. - 2023 - Ensuring societal considerations are met when tran.pdf Singh et al. - 2023 - Ensuring societal considerations are met when tran.pdf application/pdf 474 KB

Also Published In

Title
Trends in Food Science & Technology
DOI
https://doi.org/10.1016/j.tifs.2023.04.021

More About This Work

Academic Units
Climate School
Published Here
February 7, 2024

Related Items

Identical to:
Ensuring societal considerations are met when translating science into policy for sustainable food system transformation