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Five priorities to operationalize the EAT–Lancet Commission report

Béné, Christophe; Fanzo, Jessica C.; Haddad, Lawrence; Hawkes, Corinna; Caron, Patrick; Vermeulen, Sonja; Herrero, Mario; Oosterveer, Peter

To operationalize the great food system transformation and ensure its sustainability, five areas of research and action require more attention: economic and structural costs; political economy; diversity of cultural norms; equity and social justice; and governance and decision support tools.

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Also Published In

Title
Nature Food
DOI
https://doi.org/10.1038/s43016-020-0136-4

More About This Work

Academic Units
International Research Institute for Climate and Society
Published Here
February 7, 2024

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Five priorities to operationalize the EAT–Lancet Commission report