Dietary Components and Metabolic Dysfunction: Translating Preclinical Studies into Clinical Practice
The importance of diet in the pathophysiology of metabolic syndrome is well acknowledged and may be crucial in the determination of cardiovascular risk and the development of cardiovascular complications. The contributions presented here provide an updated systematic overview examining in detail the functional role of different diets and dietary components in maintaining glucose homeostasis and prevention of long-term complications.
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- June 23, 2017