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Improving nutrition with agricultural biodiversity

Fanzo, Jessica C.; Holmes, Maggie; Junega, Pia; Musinguzi, Enock; Smith, Ifeyironwa; Ekesa, Beatrice; Bergamini, Nadia

A manual on implementing food systems field projects to assess and improve dietary diversity, and nutrition and health outcomes

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  • thumnail for 2011 Bioversity Agrobiodiversity and Nutrition Field Manual.pdf 2011 Bioversity Agrobiodiversity and Nutrition Field Manual.pdf application/pdf 921 KB

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Bioversity International

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International Research Institute for Climate and Society
Published Here
February 13, 2024